TUNA DIP
1 CUP LOW-FAT COTTAGE CHEESE
1 CAN (7 OUNCES) WATER-PACK TUNA
FRESH LEMON JUICE TO TASTE
1/4 TEASPOON FRESH DILL, CRUSHED OR 1/8 TEASPOON DRIED DILLWEED
2 GREEN ONIONS, SLICED
PAPRIKA TO TASTE
IN A FOOD PROCESSOR CONTAINER PLACE COTTAGE CHEESE. PROCESS UNTIL CREAMY. ADD TUNA LEMON JUICE AND DILL. PROCESS UNTIL SMOOTH. STIR IN GREEN ONIONS.
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